I’ve missed posting my Whole30 meals for the last several days, due to the busyness of birthdays/Easter/life. So I figured I would just round up some of the photos that were sitting on my phone, and give a quick explanation where needed.
Eggs and chicken sausage for breakfast. Didn’t have any breakfast-y veggies so I went with some Lacto-fermented sauerkraut instead.
The usual (eggs, sauteed veggies, avo, tomato)
Pulled this freezer meal out on a busy day. Cranberry Ginger Pork Roast (from Mama & Baby Love’s freezer cooking e-book). I knew there was some sucanat in there, since the meal had been assembled pre-Whole30, but I was hopeful I might be able to separate it out? I lucked out and the tablespoon of sugar was a frozen clump in the corner of the bag, which I of course omitted from the meal. Score!
Another steak and asparagus dinner
Terrible photo of bbq chicken drumsticks and sauteed mandolin-cut veggies
Had this for lunch the last two days in a row. I’m calling it Deconstructed Chicken Kabobs, aka bomb-diggity. I’m obsessed.
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